Tuesday, June 15, 2010
Ah vacation time!
This summer all flights are being diverted to the Gulf Coast. It's a promotional thing that sponsors "fine dining by the sea; thus refueling the plane and the people simultaneously. It's an ideal idea. It will be fun to watch them pull in crabs and scallops from the shore's edge.
You may want to 'question' that scallop fettuccine with the brown sauce. Reminds me of the good old days and Oysters Rockefeller.